Episode 1,000Dec 28, 2011 | 7:00 pmGary Vaynerchuk has finally made it to episode 1,000 of Wine Library TV! It?s been an amazing ride since that day in February 2006, with great guests, amazing (and sometimes awful) wines, as well as a lot of Jets talk. Today, the main focus is a huge thank you to all the Vayniacs who helped [.
Tasting with the Vayniacs - Episode #999Dec 28, 2011 | 7:00 pmGary Vaynerchuk concludes the week of Vayniac tastings with Winestein, GlassRunnethEmpty, and Julius. They taste a special rose from Washington State and move on to three high end reds from the US and Italy.
Tasting with the Vayniacs - Episode #998Dec 28, 2011 | 7:00 pmGary Vaynerchuk continues the week tasting with Coupe 60, Rich S, DRod, and grape_ape, the third part of four shows. This group chose a mixed bag of classic whites and reds from all around the world.
Tasting with the Vayniacs - Episode #997Dec 28, 2011 | 7:00 pmGary Vaynerchuk meets up with the second group, including Smokenmirrors, SS Chris, Kahuna, and Brooklyn Paul. They all picked Napa Cabernets and tasted through these four high end reds.
Tasting with the Vayniacs - Episode #996Dec 28, 2011 | 7:00 pmLeading up to episode 1,000, Gary Vaynerchuk decided to invite several of the top WLTV forum contributors to join him for shows. Tooch, Metsfan, Paul, and Calicab teamed up on this episode and picked a wine of their choosing to taste with Gary.
Head to Head Sancerre Tasting - Episode #995Dec 28, 2011 | 7:00 pmGary Vaynerchuk tastes one of his favorite white wines, Sancerre. See which producer wins this head to head tasting! Having trouble viewing this video? Try the Quicktime version.
Tasting with Tim and Carrisa Mondavi from ConDec 28, 2011 | 7:00 pmThe concluding part, including the tasting of the 2006 and 2008 Continuum with Tim and Carissa Mondavi. Gary, Tim, and Carissa speak more about the California wine business, vineyards, and winemaking.
Tasting with Tim and Carrisa Mondavi from ConDec 28, 2011 | 7:00 pmGary Vaynerchuk interviews Tim Mondavi and his daughter Carissa, who recently founded Continuum Estate. They talk about the Mondavi family history, Napa Valley, and their new winery.
Blind Tasting of Pinot Noirs from Around the Dec 28, 2011 | 7:00 pmGary Vaynerchuk blind tastes 3 Pinot Noir wines from 3 different continents. Having trouble viewing this video? Try the Quicktime version.
Blind Tasting of Sauvignon Blancs from AroundDec 28, 2011 | 7:00 pmGary Vaynerchuk tastes 3 different Sauvignon Blanc wines from around the world with a very interesting conclusion. Having trouble viewing this video? Try the Quicktime version.
How To Make Three Hot Chocolate Drinks : 1 IJan 26, 2012 | 12:00 pmChocolatier Rob Kingsbury demonstrates how to make three styles of rich hot chocolate, including lavender and atzec flavors.
How To Make A Pizza : 1 IntroductionJan 26, 2012 | 12:00 pmChef Ruth Gresser demonstrates how to make dough for pizza and discusses how to top it.
NZ wine turns up in all sorts of placesJan 25, 2012 | 3:31 amAfter trawling through some beautiful, albeit isolated, villages, towns, and cities of Britain it quite surprising where New Zealand wine turns up. One would expect to see the major brands littered throughout the major supermarket chains and larger specialist wine stores but rarely would one imagine that a fridge half full of NZ wine would[continue reading.
Bouchard Pere et Fils Fleurie BeaujolaisJan 21, 2012 | 4:00 pmMost folk often confuse Beaujolais Nouveau with Beaujolais village and Cru Beaujolais, and many wine consumers often steer well clear of Beaujolais altogether. This is a mistake as its many villages and Crus often are the type of red wine that people are looking for in Summer.
Nyetimber Classic Cuvee 2006 West SussexJan 21, 2012 | 4:00 pmIn this episode of UnScrewed TV I get to taste English Sparkling wine Nyetimber Classic Cuv?e 2006 from West Sussex England. English wine has been on the rise since the mid 2000s.
Cahors but not as I used to know itJan 13, 2012 | 11:30 amClos la Coutale 2009 Not as black as cahors used to be, more brilliant plum than dark black malbec. Dark broody winter fruit with hint of spicy oak.
Spy Valley and Frizzell Rose 2011Dec 28, 2011 | 7:00 pmThe hottest wine style in town right now is Ros?. Radio Wammo and I talk about the rise in popularity of New Zealand Ros? and taste two wines from Spy Valley and Frizzell.
Summer of RieslingDec 28, 2011 | 7:00 pmWhen most consumers think of wine Riesling is far from the forefront. Yet despite this an American by the name of Paul Grieco is planning on making the Summer of 2012 the ?Summer of Riesling? here in New Zealand.
Gisborne Pinot GrisDec 28, 2011 | 1:30 pmIn this episode I taste 2 Pinot Gris from Gisborne. New Zealand Pinot Gris had a dramatic rise in popularity in the mid 2000?s but has once again been equalled by Chardonnay.
Bubbles on a budgetDec 28, 2011 | 1:30 pmWhether it?s for Christmas, getting married, or simply celebrating life, the Morton Estate IQ3 is?definitely?worth considering. I have reviewed it lately here, It?s all about quality on a budget.
No Wuthering Heights but definitely a BrontDec 28, 2011 | 1:30 pmNelson Pinot noir, except that of Neudorf, doesn?t get much coverage in the press these days. With the most sun in New Zealand, Nelson is a definitely ripe for the picking.
Merchants of Venice - Wynyard QuarterDec 28, 2011 | 1:30 pmI don?t go looking for a bad restaurant experience, indeed I am rather picky about where I eat based on ambience, number of customers, menu, recommendations and even the way the staff greet me or otherwise. ? So when I find myself sitting down to write a less than good review, I know something has[continue reading.
How to Make Black TeaJan 25, 2012 | 5:00 amInternational chef Amy Riolo demonstrates how to brew a fragrant cup of black tea.
How to Mix a Classic Manhattan CocktailJan 25, 2012 | 5:00 amA Manhattan is a sophisticated cocktail that isn't for the faint of heart. Mixologist Allen Katz shows how to mix a classic Manhattan.
How to Make The Ford CocktailJan 20, 2012 | 2:30 amLearn how to make the Ford Cocktail with Robert Hess of The Cocktail Spirit on Small Screen Network. .
How to Make The Washington CocktailJan 19, 2012 | 4:30 pmLearn how to make the Washington Cocktail with Robert Hess, host of The Cocktail Spirit on Small Screen Network. .
How to Make the Champs Elysees CocktailJan 18, 2012 | 5:00 amLearn how to make the Champs Elysees Cocktail with Robert Hess of The Cocktail Spirit on Small Screen Network. .
How to Make the Ford CocktailJan 18, 2012 | 5:00 amLearn how to make the Ford Cocktail with Robert Hess of The Cocktail Spirit on Small Screen Network. .
How to Make the Washington CocktailJan 18, 2012 | 5:00 amLearn how to make the Washington Cocktail with Robert Hess, host of The Cocktail Spirit on Small Screen Network. .
How to Make The Ford CocktailJan 19, 2012 | 4:30 pmLearn how to make the Ford Cocktail with Robert Hess of The Cocktail Spirit on Small Screen Network. .
How to Make The Washington CocktailJan 19, 2012 | 4:00 pmLearn how to make the Washington Cocktail with Robert Hess, host of The Cocktail Spirit on Small Screen Network. .
How to Make the Champs Elysees CocktailJan 18, 2012 | 2:30 amLearn how to make the Champs Elysees Cocktail with Robert Hess of The Cocktail Spirit on Small Screen Network. .
How to Make the Ford CocktailJan 18, 2012 | 2:30 amLearn how to make the Ford Cocktail with Robert Hess of The Cocktail Spirit on Small Screen Network. .
How to Make the Washington CocktailJan 18, 2012 | 2:30 amLearn how to make the Washington Cocktail with Robert Hess, host of The Cocktail Spirit on Small Screen Network. .
How Maraschino Cherries Are MadeJan 18, 2012 | 2:00 amLearn how maraschino cherries are made with Kathy Casey, host of Liquid Kitchen on Small Screen Network. Kathy had the honor of touring the beautiful cherry orchards of Washington and Oregon to see how the maraschino cherry is made from harvest to jar.
How to Make ?he Strega Sour CocktailJan 4, 2012 | 6:00 amLearn how to make this twist on the Strega Sour Cocktail by Junior Ryan for the Martin Miller's Gin Trade Up competition. .
How to Drink MezcalJan 4, 2012 | 6:00 amLearn how to drink Mezcal and where it comes from. Enjoy a delicious Mezcal cocktail.
How to Make the Spencer CocktailDec 28, 2011 | 1:30 pmRobert Hess shows how to make the Spencer Cocktail, a drink from The Savoy Cocktail Book by Harry Craddock. Apricot Brandy can be a bit of a challenging ingredient to understand when used in a recipe like this, since it could either mean a true brandy distilled from Apricot juice, or a sweet liqueur flavored with apricot flesh and seeds.
How To Make A Gin Last WordJan 24, 2012 | 4:00 amGin: 'Last Word' is one beautiful cocktail to stock in your bar. In just 2 minutes, Simone Marocchi teaches you how to make such a wonderful drink.
How To Make A Dry MartiniDec 28, 2011 | 7:00 pmThis video is all about how to make a dry martini. For all cocktail lovers, it is the best one to prepare and serve, simple and fast.
How To Make A Peach BelliniDec 28, 2011 | 7:00 pmThis video is all about how to make a peach bellini. Cocktail lovers can try to prepare it and enjoy the taste.
How To Make A Baked Bean CocktailDec 28, 2011 | 7:00 pmA Baked Bean Cocktail sounds like a very unusual drink but at the same time, very interesting and something really fun to drink. Follow these steps to make one and try it.
How To Make A GimletDec 28, 2011 | 7:00 pmFind out how to make this tasty mixed cocktail just like the professionals. It's made with gin liquor and has a sour kick to it that your friends are sure to enjoy! .
How To Make Peppercorn VodkaDec 28, 2011 | 7:00 pmThis clip shows you how you can experience new sensations and add a unique flavor to your vodka that will absolutely blow away anyone that tastes it.
How To Make Apple VodkaDec 28, 2011 | 7:00 pmApple vodka is one of those cocktail recipes wherein you have to macerate the fruit. For the materials you need and for the detailed procedure, watch this video and find out how you can make your own apple vodka.
How To Make Ginger VodkaDec 28, 2011 | 7:00 pmGinger vodka is actually very easy to make. However, you have to be careful not to get an overpowering taste of the ginger.
How To Make Christmas VodkaDec 28, 2011 | 7:00 pmCapture the taste and spirit of Christmas in vodka. Yes, you read that correctly.
How To Make Skittles VodkaDec 28, 2011 | 7:00 pmIncorporate the taste of rainbow branded as Skittles into your vodka. This confectionery guarantees to give you sweet-tasting vodka shots with an array of colours to choose from.
How To Make The Mexican ThanksgivingDec 28, 2011 | 12:00 am
It may be past thanksgiving but we have one more to squirt out for ya and it has Tequila and bourbon. How can you not want to try this shooter!? The recipe: 3/4 oz.
How To Make The ApplecarDec 28, 2011 | 12:00 am
Here is a nice little seasonal cocktail to help finish off the final months of Fall/Autumn before the cold days of winter fall upon us. Today, we feature Laird's Applejack on the show, once again.
Thanksgiving Cocktail: The Grand ThanksgivingDec 28, 2011 | 12:00 am
Happy Thanksgiving! Here is what we've got for you today, the Grand Thanksgiving, a cocktail with ginger ale and a nice orange vodka. For those that have Ketel One Oranje, here is a recipe for you.
Thanksgiving Cocktail: La Poire Almond FrothDec 28, 2011 | 12:00 am
The full name, Grey Goose La Poire Almond Froth, it's got almonds in the most interesting of ways: Almond Milk. The full recipe, for our holiday festivities include: 1 1/2 oz.
Thanksgiving Cocktails: The Turkey FeatherDec 28, 2011 | 12:00 am
Thanksgiving is on the horizon and we're celebrating with our first thanksgiving cocktail of the night--The Turkey Feather. You can use your favorite bourbon, but in the spirit of the holiday, we're going with Wild Turkey and it worked out well.
How To Make The Sunset Pousse CafeDec 28, 2011 | 12:00 am
The layers will speak for themselves, this cocktail brings 5-layers eveenly placed on each other. You've got a nice lip-numbing burn followed by a rich coffee flavor and a finish of sweet grenadine coating upon your tongue.
How To Make The Blueberry Muffin CocktailDec 28, 2011 | 12:00 am
Blueberry muffin in the aftertaste, but a sense of tongue numbing burn in the first few sips. As you sip the Blueberry Muffin cocktail, it does get easier on the face and the blueberry stands out a bit more.
How To Make The Umpa LumpaDec 28, 2011 | 12:00 am
Straight out of Willy Wonka's factory, we've got the Umpa Lumpa cocktail! The flavors come in waves, just like they would in an everlasting gob stopper! You'll get a nice chocolate milk attack followed by some nice hazelnut and a finish of mildly sweet coconut.
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Behind The Scenes: Glacier Vodka ReviewDec 28, 2011 | 12:00 am
Here is our little review of Glacier Vodka, a potato vodka made in the United States. You can checkout their website for all the details on the brand.
Receta: Arroz con polloJan 16, 2012 | 6:30 amDesde Tubodeguita.com te enseamos la receta de como preparar arroz con pollo de manera fcil y sencilla!http://www.
Texas Beef Brisket by the BBQ Pit BoysJan 16, 2012 | 6:30 am'Low and Slow' barbecue for up to 14 hours is what it takes to make great tasting and tender brisket. Watch the BBQ Pit Boys demo an easy to do Texas Beef Brisket recipe for the backyard smoker or grill!
You can print out this BBQ Pit Boys recipe at http://www.
Stuffed MushroomsJan 16, 2012 | 6:30 amHow to make stuffed mushrooms. Mushrooms Stuffed with pecans are a wonderful woodland appetizer and perfect for any Super Bowl party! For more recipes and step by step instructions visit HolidayKitchen.
How To Field Dress A Deer from Ask The MeatmaJan 16, 2012 | 6:30 am55 Minute long DVD. This instructional video detailing the field dressing of a white tail deer and how to sharpen your knife.
Real Pulled Pork Barbecue Recipe by the BBQ PJan 16, 2012 | 6:30 amPulled Pork Sandwiches anyone? Try this easy to do recipe for real BBQ Pulled Pork, all done on a simple backyard BBQ smoker.
All you need for this Pulled Pork Barbecue is 8-10lbs.
Substitution for Tonic WaterDec 28, 2011 | 7:00 pmTonic water is a popular mixer in alcoholic drinks. It is carbonated water sweetened with fruit extract and flavored with quinine, which has a bitter taste.
Deep-Sea Diver CraftsDec 28, 2011 | 7:00 pmDeep-sea diving has come a long way since the days of walking along the ocean floor in a huge getup not unlike a spacesuit complete with a "fish bowl"-type helmet. Use deep-sea divers as inspiration to make a variety of aquatic crafts inclu.
How to Display Plates on a WallDec 28, 2011 | 7:00 pmPlates aren't just for the kitchen---especially the pretty ones. These beautiful pieces of dinnerware become artwork in the hands of a talented decorator.
Deep Sea Welding SalaryDec 28, 2011 | 7:00 pmUnderwater welders combine two exciting and lucrative careers, welding and diving. Welders-divers enjoy a challenging profession with a wide diversity of assignments in locations around the world.
Salary of a Deep Sea WelderDec 28, 2011 | 7:00 pmDeep sea welding is a case of adaption of an existing process being made to meet a need. The profession developed to avoid the costly process of bringing ships and offshore structures onto land for repair, maintenance and upgrade.
What Kind of Education Do You Need to Become Dec 28, 2011 | 7:00 pmDeep sea fishers and divers call the ocean their office, completing the work daily while out on the open waters. If this type of employment holds an appeal for you, you may wish to tailor the education you seek to this job.
Deep Sea Marine EcosystemsDec 28, 2011 | 7:00 pmUnlike most other parts of the world, deep sea marine ecosystems are largely unexplored because the high pressures can kill humans who venture too far down. What scientists do know is that deep sea ecosystems have much less sunlight, preventing the g.
How to Be an Effective Cocktail WaitressDec 28, 2011 | 7:00 pmThe glamorous image of a cocktail waitress who cheerfully serves drinks in a ball gown doesn't always match the reality of the job. Customers may think you're an airhead, crowds can block your path from the bar to the tables, and some customers may s.
How to Mix Certain Drinks in "Sims Late NightDec 28, 2011 | 7:00 pmMixology is a new skill set that your Sims can learn in the expansion pack "The Sims 3: Late Night." Mixology skills allow your Sim to mix a number of different drinks which give bonuses to moods and social interactions when Sims drink them.
How to Make the Sienna Cocktail DrinkDec 28, 2011 | 1:30 pmThe Sienna cocktail is as fun to make as it is to drink. Learn how to make the Sienna cocktail drink with help from a professional in the restaurant industry in this free video clip.
Maker's Mark Distillery Maker's 46 TastingDec 28, 2011 | 7:00 pmAnthony returns to the Maker's Mark distillery for the launch of Maker's 46 and finds out everything you ever wanted to know about the first new product in company history!.
Classic Mint Julep Cocktail RecipeDec 28, 2011 | 7:00 pmFollowing the 136th running of the Kentucky Derby, Anthony visits one of America's top restaurants to make the quintessential Derby drink: a Maker's Mark Mint Julep!.
Discussing BourbonDec 28, 2011 | 7:00 pmAnthony waxes philosophic about Bourbon at the NYC Beer, Bourbon & BBQ Festival with Tom Fischer of BourbonBlog.com.
Samuels Redux Cocktail RecipeDec 28, 2011 | 7:00 pmAnthony makes his Samuels cocktail for Tom Fischer of BourbonBlog.com at the Beer, Bourbon and BBQ Festival in New York City.
Shea's Rebellion Cocktail RecipeDec 28, 2011 | 7:00 pmAnthony heads down to Washington, DC, to attend the Capital File Magazine White House Press Correspondents' Dinner After Party in the first of this 3-part AOTD On The Road series!
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Passion Fruit Paloma Cocktail RecipeDec 28, 2011 | 7:00 pmAnthony returns to Daddy-O with Charlotte and makes her unique Passion Fruit Paloma just in time for Spring!.
